Freshly Dried Coriander Leaves (10g)

Product Information

They may help reduce inflammation and blood sugar levels, lower the risk of heart disease and fight infections. You may find that you need to add a little more of the dried leaves than you would with fresh coriander. Cilantro can also be dried to last longer, but this makes it lose a lot of its fresh, citrusy flavor. Made from carefully dried and crushed coriander leaves, our premium Dried Coriander offers a convenient way to incorporate the essence of this herb into your dishes. We ensure all the allergens are stated and highly recommend our clients to check the ingredients listed on the the product label once received.

In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. Antioxidants are thought to help reduce inflammation in the body by binding to and suppressing inflammation-promoting molecules known as free radicals ( 6).

Please always read the labels, warnings, and directions provided with the product before using or consuming a product. The different properties of cilantro and coriander have led people to use them differently in recipes. By accepting these services, we are able to show you videos or other media content hosted by external providers.

Rich in minerals, it's a great choice to enhance the taste of any dish without adding strong aromas. Our products are manufactured in a site that handles gluten, soya, milk, nuts, peanuts, sesame, mustard, celery and sulphites.

To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Introducing our premium Dried Coriander, a versatile and aromatic herb that adds a distinctively fresh and citrusy flavor to your culinary creations. By reducing blood clotting, cilantro extract supplements may potentially reduce the risk of heart disease ( 10). Sprinkle onto pork, chicken and vegetables prior to roasting or go the extra mile by adding to rice and grain dishes such as couscous.

Below is a comparison of the nutritional content of a 10-gram serving cilantro and coriander ( 2, 3). Dried coriander leaves have a slightly different flavour and aroma than fresh coriander leaves, but they can be used as a substitute when fresh leaves are not available.

Sometimes known as Cilantro, or Chinese Parsley, this leaf will add a spicy fragrance and freshness to oriental foods, especially in Thai and Indian dishes. Once coriander is ground, it loses its flavor quickly, so you’ll get the best results if you grind it right before you use it. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. They are often used as a seasoning in soups, stews, curries, and marinades, as well as in spice blends like garam masala and curry powder.